Cheese Alpe Pontino DOP
Description
Dimensions
| Round shaped | Diameter 28cm, height 10cm ca. |
Ingredients
| Whole raw cow’s milk of Ticino Alps | 98.7% |
| Rennet | Traces |
| Lactic ferments | Traces |
| Table salt (NaCl) | 1.3% ca. |
Nutritional values per 100g of product
| Energy value | 1767kJ / 423kcal |
| Fats | 36.0g |
| Carbohydrates | 0.6g |
| Proteins | 25.1g |
| Table salt (NaCl) | 1.28g |
Allergens information
| Contains milk (lactose) |
Storage conditions
| Temperature | 1 – 5 °C |
